Perfection is in the details.
Ingredients and Flavors
Ingredients and Flavors
Ingredients and Flavors
We use only the freshest, high-quality ingredients, sourced locally when possible, and from partners we trust.
Patterns and Logos
Ingredients and Flavors
Ingredients and Flavors
Choose from our selection of colorful cocoa butter patterns or provide your logo or custom art and we’ll do the rest.
Timing and Presentation
Ingredients and Flavors
Timing and Presentation
We understand the guest experience—and the importance of every detail. Your satisfaction is guaranteed.
Every chocolate is a work of art.
Shapes and Sizes
Exterior Chocolates
Exterior Chocolates
Choose from a variety of molded chocolate bonbons:
- Thimble
- Square
- Oval
- Rhombus
- Frame (accommodates a larger logo)
Exterior Chocolates
Exterior Chocolates
Exterior Chocolates
Choose the type of chocolate:
- 70% dark chocolate
- Milk chocolate
- White chocolate
Ganache Flavors
Exterior Chocolates
Ganache Flavors
Choose from our classic ganache fillings:
- Caramel/Coffee with Cocoa Nibs
- Passionfruit
- Mescal
- Cherry Zinfandel
- Green Tea Honey
Meet our fierce, fanatical Chocolatier.
Kara Caputo
Kara Caputo, our Founder and Chocolatier, has worked as a culinary professional for nearly 30 years. She has trained with the best and served some of the most exacting guests in fine dining restaurants and on private yachts. Early in her career after graduating from culinary school, Kara served an apprenticeship in chocolate and French pastry under Master Pastry Chef Alfred Schilling. Later, she earned national recognition as a pastry chef in San Francisco. Kara then partnered with Pastry Chef Donna Meadows and was entrusted with production management in Donna's commercial pastry shop for a number of years before taking the opportunity (and challenge) to work as a chef on private yachts. After 16 years cooking and provisioning for yacht guests worldwide, Kara settled in California wine country. Now anchored in Sonoma’s Valley of the Moon, she is excited to be applying her experience and talents to creating customized chocolates.
Made with Love
Perfection is in the details. Ingredients. Flavors. Textures. That's why Kara makes every batch of chocolates by hand.
Hands-on Service
Kara works closely with her clients to ensure that the process is smooth and each gift package is perfect.